Cape Argus E-dition

Obesity on the rise among SA women

MWEETE D NGLAZI and JOHN ELE-OJO ATAGUBA | The Conversation Nglazi is a PhD graduate at UCT and Ataguba is a senior lecturer in the Health Economics Unit at UCT

OBESITY in adults has nearly tripled between 1975 and 2016 across the world.

The World Health Organization estimated that by 2016, about 1.9 billion adults worldwide were overweight. More than 650 million of the adults were obese. These represent about 39% and 13% of the world’s adult population, respectively.

Women bear a disproportionately higher burden of obesity. In 2016, it was estimated that 15% of the world’s women and 11% of men were obese.

Overweight and obesity are burgeoning health issues in sub-Saharan Africa – particularly South Africa, with a significantly high burden of overweight and obesity.

In our recent research, we looked at the prevalence of overweight and obesity among women of childbearing age in South Africa. Obesity leads to many maternal and child health problems.

These include infertility, miscarriage, babies having congenital abnormalities and other adverse obstetric outcomes.

Women who are super-obese experience more pregnancy complications (hypertension, pre-eclampsia and surgical complications) than those who are morbidly obese. Non-communicable diseases associated with obesity are among the top causes of death in the country.

Our study looked at nationally representative data on the prevalence and determinants of overweight and obesity in South African women aged 15 to 49 who were not pregnant. It covered 1998 to 2017.

The study found a rise in the prevalence of overweight (from 51.3% to 60%) and obesity (from 24.7% to 35.2%) between 1998 and 2017.

There are many factors behind the rising trend of overweight and obesity in women of childbearing age in South Africa. These include rapid economic development since the new democracy in 1994, urbanisation and the increased number of women in the labour force.

Working women tend to have low-energy expending jobs. And mobility is less energy-intensive because of shorter commutes and the use of motorised transport. Long working hours make it difficult for many women to prepare healthy meals. In addition, processed food is more widely accessible.

Our findings show that South Africa is off track with meeting targets it set in 2013 for reducing overweight and obesity levels. Given that by 2017 the levels of overweight and obesity were at 60% and 35.2%, respectively, it is clear from this research that more needs to be done.

The tax on sugar-sweetened beverages is an example of the government’s commitment to fighting obesity in

South Africa. However, the government needs to complement the tax with other interventions.

It should run sensitisation and awareness-raising campaigns and programmes targeting certain groups of women. There is a need to focus on women who are older, who self-identify as black African, with higher educational attainment, who live in urban areas, and who are relatively wealthy.

In addition, the interests of the food industry need to be regulated. And investments must be made by the government to promote healthy lifestyles and safety in urban communities.

At an individual level, women need to have healthy lifestyles and be physically active. This would help to reverse or restrain the rise in overweight and obesity.

WORLD

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2022-09-30T07:00:00.0000000Z

2022-09-30T07:00:00.0000000Z

http://capeargus.pressreader.com/article/281728388397028

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